Spurred on by Dry January and Mindful March at the start of the year, more South Africans are rethinking their relationship with alcohol. Be it for your health, clarity, or curiosity, the Good Life Show Johannesburg is the ultimate destination where the mindful drinking movement thrives.
Get ready to meet the brands pouring into this movement:
- Carmién Tea
Rooted in rooibos and bursting with flavour, Carmién Tea offers a stunning range of herbal blends perfect for alcohol-free rituals. - Stone Bridge Herbal
For those who love a bit of herbal magic, Stone Bridge Herbal crafts healing tea blends from rooibos and indigenous botanicals. Every sip supports gut health, immunity and better sleep — now that is a buzz you want. - Okushal Drinks
Okushal offers a new era in non-alcoholic drinks with sophisticated, fruit-based premium cordials that elevate social occasions. Available in four flavourful varieties for a refined taste experience. - Lungilicious Lungilicious is a proudly South African brand that boasts a vibrant range of Indigenous juices made from tamarind, baobab, and hibiscus.
- Karoo Pak
Known for its antioxidant-rich pomegranate products, Karoo Pak inspires everything from sober-friendly spritzers to skin that glows without the wine. - NuMeSA makes real kefir and gut-friendly foods for families. Taste our authentic, probiotic-rich range — made the traditional way.
To kick things off and get inspired, try out this delicious mocktail recipe using Okushal’s Prickly Pear and Mint cordial.
KAROO MOSS
Ingredients:
- 1 Tbsp sugar
- 8-10 mint leaves
- 1 lime wedge
- 2 Tbsp (30ml) Okushal Prickly Pear & Mint
- Tonic water
Method:
- Add sugar, mint, lime and ice to a cocktail shaker. Shake vigorously for 30-45 seconds or until mint has bruised and crushed through the sugar.
- Pour into a serving glass and serve topped with tonic water and garnished with edible flowers and ice.
